We’re just back from an amazing trip to the outer banks in
North Carolina—what a wonderful week we had! We stayed in Ocean Sands, which is just south of
Corolla. The house we rented had
beautiful views of the ocean, with decks that let us sit outside and sip coffee
or wine.
Depending on where you
looked, you could watch pelicans cruise the ocean swells or fly over the beach,
dolphins patrolling the surf’s edge, or people collecting shells up and down
the beach. I didn’t take any art
projects to work on, but I did have lots of time for relaxing and developing
ideas for art pieces. I even did a
little sketching on the beach. As
usual, I spent a lot of time beach combing and collecting. This year as different in that we found
lots of horseshoe crab shells on the beach, including a few enormous ones, our
first-ever sea stars, and a huge amount of driftwood.
I also came home with a delightful collection of shells with
holes worn in them for weavings. Sadly,
the sea stars didn’t travel as nicely, so don’t look for them in my pieces.
On our drive from Norfolk to Corolla, we usually stop in at
one of the farmer’s markets along the way to stock up on some fruit and veggies
for the week. We decided to visit
Miller’s this year, identified by its ice cream churned with a tractor
engine. The ice cream was OK, but
the produce was exceptionally fresh.
We ended up with a watermelon (crisp and tasty), a big bag of peaches
(eaten within the first day or so), blueberries (which became a breakfast pie
on the third and fourth days),
new potatoes (great boiled with fresh fish), and
a bunch of vegetables and lettuce for a salad. I knew then we were off to a good start. We stopped in at Carawan’s for seafood
and headed home with two pounds of fresh tilefish for dinner. What a treat! Even Jacob really liked it, which is saying something. We also bought black sea bass and sea
trout from Carawan’s on this trip, which was also excellent.
Tommie wanted to try the soft shell
crabs this year, which we did. One
has to be pretty trusting to believe that the whole body is edible, but it
turns out to be true. We deep
fried them and ate them all. Jacob
preferred the legs while Tommie liked the bodies. That turned out to be a good trade. Everybody got something they liked, and
we all enjoyed the crabs.
We spend a lot of time on the beach on our vacation, but we
also go off on other adventures.
The boys have been asking to try go-karting for some time, and this year
was the first that Jacob was tall enough to go. Jacob decided at the end that he’d prefer to drive Miss
Daisy (Grandma’s golf cart that she uses for watering flowers).
We got in a few rounds of mini golf,
where the winner buys the ice cream.
Tommie won one day and Jacob and Jim tied the other. Jim still bought the ice cream,
though. Oh, and we also finally
got to try the Titanic at Logan’s.
You get to choose six scoops of ice cream and four toppings. With hot fudge, peanuts, marshmallow
sauce and the chocolate that solidifies on the ice cream it was an ice cream and
chocolate lover’s dream. Four
spoons and five minutes later we had sunk the Titanic.
On Thursday, Jim and Tommie went thirty
miles out on the ocean aboard the Country Girl and fished the reefs for tilefish
and black sea bass. Luckily, the
weather cooperated and they came home with a big mess of fish for more lunches
and dinners. We even slipped about
seven pounds of filets into our carry-on cooler. Our first dinner home was fresh tilefish and another big
batch went into the freezer.
The big event in the surf was boogie boarding, followed by
racing back to the house to warm up in the hot tub. The Atlantic in May isn’t exactly a bath, but it was warm
enough for all of us to spend some time frolicking in the surf. Jacob was the real leader on that
adventure, going every chance he could.
He can pick the good waves to ride, and with his small frame he can get
right on the board and ride it all the way on to the beach. When Jim and Tommie were off fishing, I
even spent an afternoon boarding with Jacob until I was cold all the way
through. The hot tub fixed me
right up, though.
The big project awaiting me upon our return was to clean up my
art studio for the Open Studios Tour next weekend. I want to send out a big thanks to Sarah Pierce, my
neighbor, and Marcy Neiditz for organizing the inaugural event. The event runs from 10 am to 4 pm Saturday
and Sunday, June 2nd and 3rd.
I’m studio number 4 on the tour.
I’ll have all my art on display, from my weavings to Giclee prints to my
Re-shirts. We’ll have cookies and
lemonade for weary travelers.
Jacob is keen to start a project that kids can do when they visit, which
will involve creating a version of survival bracelets. I’m hoping to get a good turnout this
year, and I’d like to see it become an annual event. On the home front, I think Jim is just happy that we don’t have
to drive somewhere to set it up!
Until next week…
Martina Celerin