In Michigan we had lots of family time. We even introduced Grandma to fondue, which she liked. When Jim and Tommie went off fishing, Grandma, Jacob and I headed out to check out a stained glass supply store. I did a lot of poking around to see if there were some interesting bits of glass that might be useful in my fiber pieces. As I was looking, Jacob came up to me with a new craft he was interested in trying—now he’s making Kumihimo bracelets.
He started out with dyed hemp cord and has since launched into bracelets featuring more bling-y material we picked up at Jo-Ann’s in Fort Wayne on our drive home. He’s even hired me to attach the findings when he’s done, and so he’s off on his latest creative venture. I suspect that if you come to our house for the Open Studio’s tour in late April he will have a display wall set up to vend his creations alongside my art work.
Now that I’m back in my art studio I’ve been assembling the pieces I’ve made into completed works. The first is Spring Tulips. I love the colors in the piece—they’re just so bright and happy. The piece is an off-the-wall bouquet and is very robust. Now I’m gradually attaching the main veins to my lily leaves, and then attaching each leaf onto a major stem.
I have been needle felting the white lily petals that will eventually be assembled into a lily flower. All the while I’ve been moving mountains—of laundry! The big piles down by the washer have all been moved through the system and onto hangers or into piles. Now if I could just get someone to carry them upstairs!
Finally, Indiana basketball has been a big thing. They played an exciting game against Michigan to win the Big Ten Conference title (hooray!), and now they’ve won their first game in the NCAA tournament. It’s all fun. The flowers are just starting to appear (finally!), which means crocuses, snowdrops and the first daffodils are appearing in the yard and around town. And since it’s spring, my thoughts are tuning to… PIE! Aren’t we due for another pie soon? I see the bags labeled ‘cherry’ and ‘peach’ in the freezer. Fingers crossed!
Until next week,