
My big achievement for the week was finishing my “Baby Carrots” commission piece. I’m delighted to have them off to their new home. I wanted to have it completed before the Unitarian Universalist Art Fair this weekend, and fortunately everything came together for me. The ‘UU’ show marks the end of my art fair season. It’s also a really fun time for me because so many of my Fourth Street Festival friends also do the show. When the times are quiet we chitty-chatty, laugh a lot and catch up on each other’s lives. The weather cooperated on that front on Friday, and then Saturday the weather created a fine holiday atmosphere by giving us four inches of fresh snow. It was great for the boys, who spent the day making snow forts, snowmen and other snow-based stuff. But back to the show—there was good news and bad news. The good news was that on Friday the show was packed with people who must have known the weather forecast, the bad news was that the crowds seemed to be down a little on Saturday, perhaps due to the snow. But, the good news was that for both days they were in the mood to buy scarves. And boy did I

The end of my holiday art season also means I’m ready to burrow into my art studio for the winter and weave. I have my silent space heater and a hallway full of unsorted yarns so I’m ready!


The end of another successful art fair was marked by a celebratory dinner—I’m very fortunate to be appreciated by my family. Jim made a ginger and balsamic vinegar glaze in an orange reduction to put on fresh steelhead trout. I made a stir-fry of local snow peas (thanks, Bloomingfoods!) and sliced, toasted almonds that was crunchy and fresh tasting. I just love how the peas turn a rich, bright green as you start to stir-fry them. Add a nice bottle of Ripasso and top it off with Lindt black currant chocolate and you have a fine end to a successful art fair season! The only thing that was missing was a pie!
Maybe next week…
Martina Celerin
No comments:
Post a Comment