Showing posts with label felted orange slices. Show all posts
Showing posts with label felted orange slices. Show all posts

Monday, November 23, 2015

The last enchanted rose petal fell…


I am settling back into my writer’s chair, having just rediscovered my art studio and finding just enough time to write about my life again.  I delighted in an extraordinarily packed summer wherein I traveled to art fairs, fulfilled commissions, and created the costumes for Sounds of South’s Beauty and theBeast.  I had a wonderfully successful art fair season, including winning a ‘Best in Show’ award in Madison, Wisconsin’s Art Fair on the Square.  It’s a huge honor, and it includes an automatic invitation to participate in the 2016 event.  I’m already looking forward to traveling back to Madison!  The real elephant in the room, though, which kept me away from blogging, was my role in creating costumes for Beauty and the Beast.  The whole project came together wonderfully as the summer wound down.  The culmination of the process was opening night, October 17th, when I got to sit in the audience with my hubby and watch the spectacle unfold.  The extraordinarily talented kids, including my son Tommie, really brought the costumes to life and the performance was simply amazing.  I couldn’t help but cry as the story unfolded.  All through the show’s run and beyond the response of the audience has been beyond words.  The entire process, from conceptual design of the costumes to putting the costumes into storage has been incredibly gratifying and unforgettable. 


The end of the run of Beauty and the Beast coincided with the beginning of my fall holiday show season.  That meant that there was little time to regroup before showing my art at the Convention Center.  Now I’m done with shows for the season and I can focus my December on my family and new art creation.  I can re-enter my own little nest, surrounded by boxes and boxes of yarns and collected materials.  I see myself as ‘not too busy’, but my loving spouse might disagree.  I currently have two exhibits hanging and I’m delivering pieces for the third on Monday.  The Bloomington Bagel Company in the Shoppes has ‘Changing Seasons’ and the Convention Center has the group exhibit ‘A Celebration of the Arts’.  The new exhibit will be the Member’s Exhibit of the SDA, the Surface Design Association, at the Blue Line Gallery.  Finally, in mid-December I’ll be sharing my adventures into a different medium by hanging a series of my colored pencil sketches at the Bagel Company on Dunn Street.  The series is called ‘My Summer Vacation’ and features drawings from a trip to Topsail Island in North Carolina this past May.  There will be opening receptions on December 4th for two of the exhibits, so it’s party time!  I’ll give more information in the next blog if you’re interested in attending. 

My major project for November and December is to catch up on all of my business accounting and apply for the next round of summer art fairs.  It’s not very glamorous work, but it’s a necessary task if I want to travel next summer.  I’ll also keep busy doing art during my waiting times when the boys are doing Taekwondo, Brazilian Jiu jitsu, Hip Hop and voice lessons.  I have to keep my hands occupied, so I’ve been needle felting small fruit slices for a new composition.  This past summer I created a piece, ‘Fruit Platter’, that I completed the day before we left for Madison Wisconsin.  We set up the booth and hung the piece, and the very first piece that sold was Fruit Platter.  I feel like I never got to enjoy it, and I never got a quality image of the piece.  I’ve been working on Fruit Platter II, which is now finished and I love this one too!  It is appearing in the Convention Center exhibit and in my application portfolio for summer art fairs. 

The arrival of cooler weather means its time to hunker down and cook chili, soup and lasagna for the freezer.  Everything I do, though, takes me back to art.  I began to recall years passed when we made ‘Fall Stew’ every year by collecting roots from the farmer’s market and cooking them into family dinners.  It sounds very romantic and fulfilling, and it was for a few years.  We made so much of it that it became a bit of a family joke that no one looked forward to.  I missed the nostalgia of it, so to celebrate the memory I’m creating a weaving called ‘Fall Stew’.  It will feature sliced tomatoes, potatoes, eggplant, carrots, onions and other roots.  The vegetables will undoubtedly be my handwork project to pass the time during boy activities over the next month or so. 


For those of you who might be concerned that I didn’t get enough pies over the summer break in the blog, rest assured.  I paused during cherry pie season, about the time that Jim put a special pie filling in the freezer for our Mississippi relatives when they came for the Beauty and the Beast performance.  Since then we’ve had tart and sweet cherry, blueberry, peach, rhubarb, rhubarb blueberry, and persimmon pies.  The persimmon version was just a little too intense gastrically, so we won’t be making it again.  My last pie, sadly, was October 24th when we pulled the tart cherry pie filling from the freezer for our guests.  Martha had never had a real cherry pie—I’m sorry, the canned stuff just doesn’t count.  The pie was awesome, but now it’s time for more!  I’m just going to have to suffer through pumpkin pies at Thanksgiving until I can get back on track with the freezer full of fruit pie filling, just waiting to have their pie dreams fulfilled!



Until next week,

Martina Celerin

Sunday, June 14, 2015

Summer Fruit


It has been a crazy summer already and we’re just a couple of weeks into it.  The thread that has followed me throughout this year is costume design and creation for Beauty and the Beast.  The Sounds of South group at Bloomington High School South will bring this to the stage this coming October.  During the school year I went into the high school every day to create costumes.  Now I manage to get in once a week or so to keep the process moving forward.  I feel like I’m well beyond the halfway point with many of the tricky costumes done, but there are still plenty to make.  Lately I have been focusing on the ball gowns for the last scene.  I finished pinning together the sixth and final gown just this week.  My sewing faeries have been very busy translating my creations connected by safety pins into gowns held together by stitches and hot glue.  
 I just can’t imagine taking on this humongous project without them—I’m incredibly grateful for every last stitch and connection they have put in place.  Plus, they’re a lot of fun to work with!  This is Alice seam ripping gold trim for the beast’s dinner jacket, which is my next big project. 

My art focus of late has been preparing for the Des Moines Art Festival coming up at the end of June.  We’ve been doing a lot of driving, first to North Carolina and most recently to Michigan.  That means that I have been sitting and needle felting as Jim watches the road and keeps an eye out for hawks.  One of the pieces that I’m working toward completing before the show is a piece that will be entitled ‘Fruit Plate.’   
On the drive to Michigan I completed the kiwis, watermelon, lemons, oranges and cherries.  I have still to make apple slices, grapes, and blueberries.  That translates into a lot more dyeing, felting and assembly.  It is a timely piece for me because it reminds me of the bountiful times at farmer’s markets.  On our trips to North Carolina we stopped in at Farmer’s markets along the way to stock up, and our Bloomington Farmer’s market is still rich with strawberries, lots of cherries, greens and more.   
We bought eight pints of tart cherries for two big pies.  Fire up the oven, Jim!  And we can get more cherries next week!!  

I've also completed a large format commission piece for a hospital in Iowa.  They asked me to create a piece that featured a covered bridge over a river in the forest.  I’m happy to say that this year I’ll be bringing that piece along to deliver it to its happy home. This has taken a lot of my time over the past few months to bring together, which makes completion and delivery even more rewarding.  I’m also working hard to make a few new booth pieces for Des Moines, including three that will feature willows.  Last year was the first time I showed a piece with a willow in an outdoor setting.   I just love the way that hanging branches move when a gentle breeze comes into my booth—it makes them look alive. 

On the family front, we recently returned from the second of our summer vacation trips.  The first is our trip to Topsail Island, NC to celebrate the end of the school year.  The four of us rent a house on the beach for a week where it’s wonderful to have quiet time for all of us together.  We search for fossilized shark’s teeth and ray mouth plates, play in the surf and eat fresh fish.  I don’t take any work with me, but I do permit myself to take some colored pencils and paper.
That way if I have an urge to create I have some materials.  This year the urge was strong!   
I just really enjoyed myself sketching on the beach and the walkway over the dunes to the beach.  This past week we returned from the second trip, this time to Michigan.  Grandma hosted Dave and Martha from Mississippi, Haley and Arya from New Mexico and the four of us, spread throughout her house.  It was a fun time, packed with family adventures.  Nothing too exciting—we went on shopping trips to Wilson’s cheese shop in Linwood, Northwoods Outlet for art supplies in Pinconning, and over to the Oasis in Bay City for the classic perch fry dinner.   
There was a lot of sitting around the kitchen table and sharing stories and laughing.  I do vaguely remember having a few pies along the way, but I’ve forgotten the details.  I do know that there is a bowl of pitted tart cherries in the fridge waiting for a cool morning to turn into a pie.  Please let it be cool tomorrow morning!


Until next week,

Martina Celerin